Downloads for Toxics & Health

Taking precautionary steps to reduce the negative impacts of toxics

As the first city to adopt the Precautionary Principle, San Francisco strives to protect the health of its residents, visitors and the local environment. SF Environment develops programs and policies to help individuals and businesses make safer choices in products, practices and services.

Recently Added Downloads

Little Joe’s Pizza is an authentic Mexican and Italian family run business that opened in 1941. The...
Little Joe’s Pizza is an authentic Mexican and Italian family run business that opened in 1941. The...
Little Joe’s Pizza is an authentic Mexican and Italian family run business that opened in 1941. The...
San Francisco's most recent (9/13/21) Reduced Risk Pesticide List for all City-owned...

All Guides

THÔNG CÁO BÁO CHÍ (Bản hoàn tất ) San Francisco Công Nhận những Mỹ-viện Móng tay Lành mạnh qua...
Today, Board of Supervisors President David Chiu and Director of the Department of the Environment...
These guidelines were produced by a two-year, national, cross-sector project funded by the US...
These Green Purchasing priorities are mandated by the Precautionary Purchasing Ordinance (...
Factsheet used for green cleaning trainings in San Francisco City departments
A full guide on San Francisco's Amalgam reduction and disposal program.
Copy of the grant final report for the toxics reduction in hospitals initiative.
Sign required for notification of pesticide treatments on City properties. Post 3 days before...
Choosing less-toxic alternatives at your workplace
The final step in joining San Francisco's Healthy Nail Salon Recognition Program
Regulations defining the Healthy Nail Salon Recognition Program (including standards and process...

Pages